Suggested Retail Price HK$1,680
![]() | Flour | ![]() | When the protein inside the flour mixed with water, gluten forms. |
![]() | Butter and oil | ![]() | Make the bread soft. |
![]() | Dairy product | ![]() | Improve the taste, smell and the hardness of the crust. |
![]() | Salt | ![]() | Adjust the flavour, makes the bread chewy and avoid bacterial propagation. |
![]() | Sugar | ![]() | Nutrition of bread yeast which speed up fermentation. |
![]() | Water | ![]() | Gluten produced by adding water into the flour. |
![]() | Bread yeasts | ![]() |
Bread | Bread, Rapid bread, Soft bread, French bread, Whole wheat Bread, Rice flour bread, Pineapple bread and Rice bread. |
Dough | Bread dough, Pizza dough, Dumpling skin dough. |
Dessert | Chocolate and Cake. |
Bread Maker (13 Menus) | |
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Kitchen | |
Bread Maker | |
Power Consumption | 360W |
Overheat Protector | Thermal fuse |
Dimensions (Length x Width x Height) | Approx 30.4 x 24.1 x 32.2 cm |
Bread pan capacity | Approx 1 pound |
Net Weight | Approx 6.2 kg |
Length of Power Cord | Approx 0.9 m |
Recipe | 13 |
Bread Maker (13 Menus) | |
---|---|
Kitchen | |
Bread Maker | |
Power Consumption | 360W |
Overheat Protector | Thermal fuse |
Dimensions (Length x Width x Height) | Approx 30.4 x 24.1 x 32.2 cm |
Bread pan capacity | Approx 1 pound |
Net Weight | Approx 6.2 kg |
Length of Power Cord | Approx 0.9 m |
Recipe | 13 |
Hotline: 2833 0955
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